大厨特色菜Chef’s Special

烧 腊 双 拼 Barbecue Platter 2 Selections (Do Nuong 2 Mon)…………….………………….13.95

烧 腊 三 拼 Barbecue Platter 3 Selections (Do Nuong 3 Mon)……….……………....……….18.95 

*椒 盐 豆 腐 Deep Fried Spicy Tofu (Dau Hu Rang Muoi)…………………………...….......…9.95

玉 子 豆 腐 Japanese Soft Tofu in Oyster Sauce ………………………………………....…....11.95

脆 皮 酿 豆 腐 Deep Fried Tofu Stuffed w. Minced Shrimp (Dau Hu Chien Nhoi Tom).........13.95

*椒 盐 肉 排 Deep Fried Spicy Pork Chop (Suon Heo Rang Muoi Tieu)………….....…..…..12.95

京 都 肉 排 Kingdom Pork Chop (Suon Heo Kinh Do )………………………………........…..12.95

腊 味 炒 芥 兰 Cured Bacon w. Chinese Broccoli (Lap Xuong, Thit Heo Xao Cai Lan)........12.95

*葱 姜 霸 王 鸡 Steamed Chicken w. Ginger & Scallion in Chef’s Special Gravy

(Ga Hap Gung Hanh)…………………………..……………………...……........................……13.95

正 宗 盐 焗 鸡 Baked Salted Chicken (half) (Ga Hap Muoi) (Nua Con)……………...….……13.95

酸 菜 鲜 鱿 (大 肠 或 牛 肉) Squid or Intestine or Beef w. Sour Cabbage

(Muc Hoac Ruot Heo Hoac Bo Xao Cai Chua)…………...………….....................……..……14.95

通 菜 牛 肉 Sautéed Beef w. Chinese Watercress (Bo Xao Rau Muong)………………........15.95

*黑 椒 牛 柳 Black Pepper Steak……………………...…………………..………….…......…....16.95

中 式 牛 柳 Steak Mignon Cantonese Style (Bo Quang Dong)………………...………...…....16.95

*椒 盐 田 鸡 Deep Fried Frog (Ech Chien Bo)………………………...……………….......……20.95

家 乡 田 鸡 Frog Homestyle………..…..………………………………………………............…20.95

蒜 香 鸡 Special Garlic Chicken...……………...……………..................(Half) 13.95 (Whole) 25.95